NOFA-VT NEWS: ❤ Tribute to Enid, ? Jr Iron Chef VT, ? Organic for All, + much more!

NOFA Vermont E-Newsletter : MARCH 2019
Northeast Organic Farming Association of Vermont
On February 16, 2019, at the NOFA-VT Winter Conference, organizers held a tribute to Enid Wonnacott, executive director of the Northeast Organic Farming Association of Vermont for the past 31 years. Enid was a deeply committed advocate for organic farming and the agricultural community at large. Led by Peter Forbes, the tribute features remarks by farmers Jack Lazor (Butterworks Farm), Scout Proft (Someday Farm), Andy Jones (Intervale Community Farm), Enid’s husband Harry, and a musical performance by Chris Dorman.

Watch the tribute »
About The Enid Fund »

Young chefs compete 3/16 in Essex

Jr Iron Chef VT is a statewide culinary competition—presented by VT FEED, a collaboration between NOFA-VT & Shelburne Farms—challenging student teams to create nutritious, local dishes that inspire school meal programs. Come cheer on the teams, purchase lunch at the concession stands, and play in the Activity Room (games, art, snacks, photo booth, and the “smoothie bike”) during the competition! Plan your visit »

Volunteers needed for Jr Iron Chef VT

During the event weekend (Friday March 15th & Saturday March 16th), dozens of volunteers help with set-up, team registration, activities, and clean-up. Volunteers receive free admission to Jr Iron Chef VT. All volunteer hours are eligible for the City Market Member Worker program.  Sign up here »

Sign up for a CSA!

Sign up with a farm, pay for a season’s worth of food, and receive super fresh, seasonal produce every week throughout the harvest season. CSAs come in different sizes and frequencies. Some you pick up on the farm, others will deliver. Some even offer add-ons like eggs, cheese, meat, bread or flowers.

Find a CSA that works for you »

The Soil Series

Grassroots for the Climate Emergency – Calling all land managers, farmers, gardeners, seed savers, citizen scientists, conservationists, town planners,  educators, healers, and advocates, join us for a series of critical conversations about soil health and how we can become responsible to meet the climate emergency we face with confidence.

Details on the Soil Series »

New organic study

A new study shows that an organic diet is healthier, and worth the cost. Levels of toxic pesticides in participants’ bodies dropped up to 95% after just one week of switching to an organic diet.

Watch the video »
More information »

Farm Share

Summer applications for NOFA-VT’s Farm Share Program are now available. The program provides limited-income Vermonters with partially subsidized shares to their local CSA farm. If you are interested in donating to support this important program,click here and choose the Farm Share Program in the drop down menu.

Learn more or apply for Farm Share »

Agricultural Justice Project

The Agricultural Justice Project (AJP) is collaborating with the NOFA Interstate Council to support dignified living careers for farmers, families, and farm workers. To learn more or get free support for your farm, visit the Agricultural Justice Project websiteor email:
louis@agriculturaljusticeproject.org.

Farmers Market Conference: March 20th

Farmers markets are integral to our thriving local food culture. In this one-day conference, NOFA-VT offers an array of learning and networking opportunities for market managers, board members, and organizers.  Learn more & register »

Member of the Month

We are excited to share NOFA-VT’s Member of the Month for March! In this monthly feature, we recognize one of our members as a way to celebrate all the wonderful people that make up the NOFA-VT community.

Meet Amy Huyffer & Earl Ransom, of Strafford Organic CreameryNOFA-VT’s March Members of the Month »

NOFA-VT Events


We will be hosting, tabling, sponsoring, or otherwise involved in the following upcoming events…join us!

3/14 – VT ORGANIC DAIRY CONFERENCE | Randolph
3/16 – JR IRON CHEF VT COMPETITION | Essex, VT
3/20 – FARMERS MARKET CONFERENCE | S. Royalton
4/7 – FLAVORS OF THE VALLEY | Hartford

Other Events


Please visit our ONLINE EVENT CALENDAR for details on these and many other upcoming events. [Would you like to list your own event on the NOFA Calendar? BECOME A MEMBER to receive this benefit and many more!]

3/13 – GROWER WORKSHOP FOR ORGANIC CORN PRODUCERS | Middlebury
3/13 – THE SOIL SERIES, PART 2: SHIELDING SOIL WITH PLANTS & ANIMALS| Randolph
3/17 – BUTTER, YOGURT & CHEESE MAKING | Randolph
3/20 – THE SOIL SERIES, PART 3: CONNECTION THROUGH STORIES | Randolph
3/23 – RED WAGON PLANTS PRE-SEASON OPEN HOUSE | Hinesburg
3/23 – MAPLE OPEN HOUSE AT SHELBURNE FARMS | Shelburne
3/24 – SPIRITUAL GARDENING: AN INTRODUCTION TO DOWSING & IT’S USE IN GARDENING & ANIMAL HUSBANDRY | Randolph
3/27 – COMMUNITY TEACHING GARDEN COURSE | Burlington
3/27 – THE SOIL SERIES, PART 4: BUILDING THE SOIL FROM THE GROUND UP | Randolph
3/30 – VERMONT SHEEP & GOAT ASSOCIATION LAMBING CLINIC | Shelburne
3/30 – NEXT LEVEL SEMINAR: MASTER THE UNUSUAL VEGETABLES | Hinesburg
4/10 – THE SOIL SERIES, PART 5: SOCIAL MYCELIUM: THE FIBER OF COMMUNITY RESILIENCE | Randolph